9 Best Donut Shops in Philadelphia in 2020

Philadelphia may be known for their cheesesteaks, but it’s no secret that good food is everywhere in the city. That being said, donuts are no exception. We’ve compiled a list of all of the famous donut shops in the city, so that you can try the best donuts in Philly.

Whether you’re looking for gourmet flavors, or deep fried classics, Philadelphia has it all; from Reading Terminal Market (Beiler’s Donuts), to fried chicken and donuts (Federal Donuts), to vegan donuts (Dottie’s Donuts).


9 Best Donuts in Philly

      1. Beiler’s Doughnuts
      2. Federal Donuts
      3. Dottie’s Donuts
      4. Factory Donuts
      5. Hello Donuts
      6. Frangelli’s Bakey
      7. Undrgrnd Donuts
      8. Lipkin’s Bakery
      9. Flow State Coffeebar


Beiler’s Doughnuts

Center City

51 N 12th Street

beilers doughnuts

Made fresh daily on location, Beiler’s Doughnuts has been serving donuts (or doughnuts?) in Reading Terminal Market for 30 years! Beiler’s is a family business and one of the original merchants to enter Reading Terminal Market.

Some specialty donuts that you mind not find elsewhere include the Fruity Pebbles chocolate donut and the caramel apple donut. This family owned business makes some of the best donuts in Philadelphia. Aside from their Reading Terminal location, Beiler’s has one more location in Philadelphia, as well as a location in Lancaster.

Reading Terminal Market is an essential destination to visit while in Philadelphia. When you walk into the market, you’re surrounded by countless food stands and restaurants. We recommend checking out Reading Terminal for dinner or lunch, and stopping at Beiler’s for dessert.


Federal Donuts

Multiple Locations


federal donuts

Federal Donuts have debatably the best donuts in Philadelphia, but they’re far from a traditional donut shop. In a flawless execution of mixing sweet and savory, Federal Donuts specializes in serving both donuts and fried chicken.

Federal Donuts is known for classic donuts in unexpected flavors. Their gourmet donuts come in flavors like Irish Potato, Grapefruit Brulee, and Blueberry Cheesecake. They also serve fried chicken with a number of flavors of seasoning, and even serve breakfast sandwiches.

Federal Donuts are a staple in the Philadelphia donut market. Stop here when you want to bring the office something special. There are multiple locations from Fairmount to South Philly and more.


Dottie’s Donuts

West Philly, Queen Village

4529 Springfield Ave, 509 S. 6th St

dottie's donuts

The taste might fool you, but Dottie’s Donuts are a 100% vegan donut shop. Dottie’s Donuts is located in Cedar Park, West Philadelphia with a second location in South Philly.

Their menu of all vegan donuts include flavors such as Blueberry Maple, Almond Joy, Apple Fritter, Lemon Poppy, and many more. Their price point is shockingly low for such a high-quality vegan donut shop.

Follow Dottie’s Donuts on Instagram for a mouth-watering showcase of their donuts and baked goods. Whether or not you’re vegan, stop by Dottie’s Donuts next time you’re in West Philadelphia. You won’t regret it.


Factory Donuts 


7114 Frankford Avenue

factory donuts

Factory Donuts takes pride in serving fresh donuts daily. They’re easily the best donuts you can find in the Mayfair area. They also have locations in the Philadelphia suburbs, including Media, Newtown, Doylestown, and Turnersville, NJ.

Factory Donuts’ special flavors include Maple Bacon Explosion, Chocolate Coconut Dream, and Vanilla Factory. Factory Donuts also does donut nuggets, similar to Dunkin Donut’s munchkins. Like a few other donut shops on this list, Factory Donuts is a family owned establishment, and they have several locations around Pennsylvania and Florida.


Hello Donuts

East Kensington

2557 Amber St

hello donuts

Hello Donuts is a new donut shop in Philadelphia that was made by donut lovers, for donut lovers. Three coffee shop loving musicians had a dream to open one of their own, and it’s delicious.

Hello Donuts has catering available for all of your special events. Their specialty flavors include but are not limited to Milk & Cookies, Blueberry Filled, and Banana Pancake. They even have a selection of Vegan flavors, including Chocolate Tahini and Raspberry Rose.

If you’re looking for fresh donuts in the Kensington area we highly recommend this classic donut shop. Order on their website for delivery or pickup.


Frangelli’s Bakery

South Philadelphia

847 West Ritner Street

frangellis bakery

Frangelli’s is an old-school Italian bakery with excellent donuts that are made fresh daily. They pride themselves in their dedication to hand cutting every single donut. This staple of south Philly has been open through two different locations since 1947.

Try their ice cream donut; ice cream of your choice between a sliced donut. The staff is welcoming and helpful, and they offer a signature pastry. The frannoli is a type of donut that has a cannoli cream filling. It’s their own invention and has been their signature for decades.


Undrgrnd Donuts

Food Truck

Multiple Locations

undrgrnd donuts

Keep your eye out for Undrgrnd Donuts, a donut cart on wheels that shows up to various street festivals and other events around Philadelphia. Undrgrnd Donuts is always a special occasion because you can’t just go to their store and try it.

The least traditional donut they serve is the Homer. You’d think it’s a donut with pink frosting and sprinkles, but it’s even more unusual. The Homer is covered with vanilla glaze, raw sugar, and chocolate covered bacon chunks.


Lipkin’s Bakery

South Philadelphia, Northeast Philadelphia

2153 S Hancock Ave, 8013 Castor Ave

lipkins bakery

Lipkin’s Bakery is a kosher bakery that’s been in Northeast Philadelphia since 1975, plus another location in South Philly. Their motto is consistency and quality, and they deliver just that.

They aren’t known just for their donuts – they serve pies, cookies, cakes, pastries, and just about anything you could expect from a bakery. Check out either of Lipkin’s Bakery’s locations, in South Philly or in the Northeast.


Flow State Coffeebar 

East Kensington

2413 Frankford Ave

flow state coffeebar

This coffee bar in Kensington has a serious dessert menu. Their chef, Melanie Diamond-Manlusoc is known for baking at Michelin-starred restaurants for years.

Though Flow State Coffeebar is known for all of their baked goods equally, there’s nothing like their fresh cider donuts. With their menu available on GrubHub and Caviar, you don’t even need to leave your home for fresh-baked goods. Their menu consists of everything from their famous gelato, to egg wraps, and of course, their cider donuts.

Final Thoughts

Philadelphia is home to plenty of great donuts! The food scene in Philly is constantly evolving, so visit these donut shops or check out Philly’s best pizza, sushi, and more.

The post 9 Best Donut Shops in Philadelphia in 2020 appeared first on Restaurant Clicks.

Best Sushi in Philadelphia in 2020

Philadelphia is home to some amazing sushi. While the last decade has brought plenty of new, upscale, modern sushi restaurants, there are also smaller places you might miss if you don’t know about them. The best sushi in Philly is all across the city, from South Philly to Center City to Fishtown. Find the best sushi place in Philadelphia from our list of the top 11 open today! 

11 Best Sushi Places in Philly


      1. Royal Sushi and Izakaya
      2. Hiroki 
      3. Kinme
      4. Double Knot
      5. Morimoto
      6. Zama 
      7. Sakana
      8. Vic Sushi Bar 
      9. Aki Nom Nom
      10. Tuna Bar
      11. Umai Umai


Royal Sushi and Izakaya

Queen Village

780 S. 2nd St

royal sushi and izakaya

While there’s no sign, you’ll know you’ve found Royal Sushi and Izakaya when you see the red lantern and the blue door. Chef Jesse Ito runs a 10-person omakase in the back, while the front of the restaurant serves a la carte Japanese cuisine including sushi and much more. Most of the fish at Royal Sushi and Izakaya is imported from Japan, meticulously prepared to perfection. The omakase menu comes with 18 pieces of the chef’s choice for $130 a person, which is steep but worthwhile. 




1355 N Front St


Hiroki is one of the most exciting dining experiences in the city right now and perfect for sushi lovers. This Fishtown sushi joint is omakase only, and offers unique sushi options. It is overseen by executive chef Hiroki Fujiyama, and it’s all about tradition and technique. The omakase comes with 20 pieces for $135 per person, and it is seasonally changed and inspired by his hometown cuisine in Kyoto, Japan. Beverages are also pre-fixed for $60, and match the food. 



Washington Square West

1117 Locust St


Kinme serves up sushi and other Japanese cuisine in style. This restaurant has a sleek design and presentation, and the food is delicious too of course. They feature creative custom rolls with musical inspired names, like Fiddler, Mamma Mia, or the Kinky Boots which comes with eel, avocado, and fresh pineapple topped with tuna ball and roasted bell pepper salsa. Kinme is BYOB and has plenty of great food to offer. 


Double Knot

Center City 

120 S 13th St

double knot

Double Knot is famous for its downstairs sushi restaurant. While the upstairs of this two-story restaurant serves coffee and cocktails, the basement serves Japanese cuisine and some of Philadelphia’s best sushi. Aside from sushi and sashimi there are plenty of Asian inspired small plates available. Their sushi is unique in presentation, straying from tradition. 



Center City

732 Chestnut St


Morimoto was an exciting new addition to Philadelphia’s sushi scene a few years ago, but they continue to serve excellent sushi. They serve some of the freshest fish in the city, and offer a $125 omakase menu as well as other chef’s combination menus in smaller quantities. All sushi and sashimi is available a la carte as well, and they also provide hot entrees and desserts for a full meal experience. 



Rittenhouse Square

128 S 19th St


Zama is known for upscale, modern sushi. They serve traditional rolls as well as innovative ones, like the cheesesteak-inspired maki. Run by chef Hiroyuki “Zama” Tanaka, Zama has a comprehensive menu of Japanese cuisine as well as super-fresh sushi and sashimi and unique dishes. They also offer a wide variety of sake and the chef’s own Drunken Zama sake. 


Sakana Omakase Sushi

Queen Village

616 S 2nd St


Sakana offers some of the best affordable omakase in Philadelphia. They won Best of Philly in 2019, and for good reason. Their omakase can be enjoyed at $62 per person for 12 pieces of chef’s choice sushi and sashimi, or you can go all out and spend $108 per person for a huge, 90 minute omakase of 21 courses. Either way, the fish is fresh and delicious, and you’ll get a great omakase experience for less than most of the other top sushi restaurants in Philadelphia.


Vic Sushi Bar


2035 Sansom St 

vic sushi bar

It’s hard to get a seat at Vic Sushi Bar – in part due to the size, but also because it’s so popular. This BYOB sushi joint has a huge menu in a small space with only a counter and a few seats, so takeout may be a better option. Vic Sushi Bar is pretty inexpensive for its quality, with a three roll special for under $12. There’s lots to choose from here for sushi lovers who can’t break the bank over their next meal. 


Aki Nom Nom 

Center City

1210 Walnut St

aki nom nom

Aki Nom Nom is probably the best all-you-can-eat sushi in Philadelphia. There are plenty of choices, so you can enjoy multiple plates with your favorite sushi, sashimi, nigiri, and more. Aki Nom Nom also serves ramen, also some of the best in the city. All-you-can-eat sushi and sashimi are only $28.95 per person, which is a deal you just can’t beat. 


Tuna Bar

Old City

205 Race St

tuna bar

Tuna Bar comes from Chef Kenneth Sze, and features sushi and a raw bar, plus an omakase option. The sushi and sashimi at Tuna Bar is always fresh and high quality, and they have lots of other delicious menu items as well, from gyoza to entree dishes and more. Tuna Bar features some of Chef Sze’s family recipes, and they even offer sushi making classes for customers to learn on their own once a month. 


Umai Umai 

Northern Liberties

533 N 2nd St

umai umai

Umai Umai is a sleek sushi restaurant with lots of character. The food is presented beautifully and the sushi is fantastic by all accounts. They cover all the classic sushi rolls before venturing into the zanier rolls, of which they are many. The sushi at Umai Umai often has other cultural influences, creating a fun dining experience, but the classic rolls are done in the traditional style. Whether you choose a strange specialty roll or a classic, you won’t be disappointed. 


Final Thoughts


Philadelphia is home to plenty of amazing sushi places, from upscale restaurants to hole-in-the-wall restaurants you’d never think twice about if you never tried them. Check out the best sushi in Philadelphia and let us know your favorites! Did we forget your favorite sushi place in Philly? Let us know in the comments!

Find some of the other best food in Philly, like Philly’s best bottomless brunch spots or the best pizza in Philadelphia!

The post Best Sushi in Philadelphia in 2020 appeared first on Restaurant Clicks.

Best Scheduling Software for Restaurants: Restaurant Scheduling Apps for 2020

Creating schedules is difficult, even at a small business. That’s why most restaurants use a scheduling app of some sort to create and maintain weekly staff schedules. Employee scheduling software is a piece of technology that can seriously streamline the scheduling process of your restaurants. 

Depending on the size of your restaurant, you may have a huge staff list. There are servers, cooks, busboys, hosts, managers, bartenders, and more who need to be present each shift to keep a restaurant running successfully. 

The best restaurant scheduling software makes it easy to create schedules that work for everyone, and many come with other useful features as well. Check out the best scheduling tools for restaurants to find one that fits your restaurant business! 

7 Best Restaurant Scheduling Software and Apps


      1. 7shifts
      2. HotSchedules
      3. When I Work
      4. Deputy
      5. Planday
      6. Push Operations
      7. Harri





  • Shift based scheduling with a drag and drop tool
  • Free mobile app 
  • Factors in availability, overtime, and labor laws
  • Sends schedules directly to staff email or phone
  • Communication tools: group chat, direct messaging, announcements, shift feedback
  • POS integration
  • Weekly labor budget tool
  • Engagement insights and reporting
  • 20+ integrations
  • Customer support and resources
  • Free trial



  • Plenty of great features 
  • Integrates with various POS systems
  • Actionable reporting
  • Affordable 



  • Free or lower budget plans don’t include all features 



7shifts was made for restaurants, which is why it’s such a popular choice for restaurant owners. This software makes it easy to create shift schedules and has plenty of other features as well. This comprehensive scheduling software has all the tools you need and more, including POS integration with most major POS softwares. It also has great communication tools and useful reporting. This is our recommendation for the best restaurant scheduling software. 





  • Workforce management: find, hire, and train applicants 
  • Employee scheduling and labor cost forecasting
  • Accounts for time off, PTO, availability, breaks, minor labor laws, and overtime
  • Mobile app 
  • Communication: share information with your staff via the app, allows employees to access schedules, payslips, and more
  • Allow employees to request shift swaps and allows manager approval or denial in-app
  • Inventory, recipe, and menu management 
  • HR and payroll management
  • POS integration
  • Detailed analytics and reporting



  • Plenty of scheduling and added features
  • Makes shift swapping easier
  • Integrates with POS 
  • Actionable reporting



  • No pricing information available
  • Mobile app isn’t free
  • Not the best user interface



HotSchedules was made for the restaurant and hospitality industry, so it is tailored towards restaurant needs. This tool is for more than just scheduling, however, and has tools for workforce management, inventory management, HR and payroll services, and analytics. This comprehensive tool sounds great, but pricing isn’t listed, so it may get expensive. There are also common complaints of a slightly difficult interface, but once you’ve gotten used to the app it shouldn’t be hard to use. 


When I Work 



  • Mobile scheduling app
  • Scalable for single or multiple locations
  • Accounts for availability, time off, etc
  • Share schedules with staff
  • Makes it easy to trade shifts or request days off
  • Labor forecasting, payroll integration
  • Assign and track team tasks
  • Time clocks to track attendance
  • Early clock in prevention
  • Break management
  • Applicant tracking software to hire and train new employees
  • Free option



  • Easy scheduling and plenty of useful features 
  • Mobile friendly
  • Simple, intuitive app interface
  • Free for most basic plan, other plans are affordable as well



  • Less impressive reporting than other options
  • Fewer third party integrations available
  • Pricing is per user, which may not be ideal for larger restaurants 



When I Work is another great scheduling option for restaurants, especially smaller ones. The free plan doesn’t have all the features, but it does allow easy scheduling and communication for a single location up to 75 users. The mobile app is easy to use, so employees can request time off and swap schedules with ease. The app can also function as a time clock itself, so you don’t have to integrate another tool to let employees punch in. 





  • Simple scheduling tool
  • AI auto scheduling accounts for time off, availability, labor laws
  • Sends employee schedules via desktop or mobile
  • Mobile app for scheduling, communication, shift swapping, and more
  • Break management
  • Over 50 POS, payroll, and HR tool integrations available 
  • Time clock software and wage calculations 
  • Communication tools: group and individual messaging, shift requests, etc
  • Free trial
  • 24/7 support



  • Easy scheduling, plenty of other features or integrations 
  • Mobile app
  • Time clock software included 
  • Special pricing for charities or nonprofits 



  • Lacks hiring features that others have
  • Pricing per user may not be best for larger restaurants



Deputy is another great tool for scheduling that restaurants should consider. They have most of the features offered by other tools, and there are plenty of third party integrations available to streamline all of your processes. The price per user model may not be the best option for larger restaurants with huge staffs, but other than the lack of a free plan, it is a fairly priced service. 





  • Online scheduling made easy 
  • Mobile app
  • Accounts for availability, time off, overtime
  • Allows different departments for different schedules
  • Share schedules easy and update published versions
  • Save schedule templates
  • Communication tools: send staff updates via message or SMS, employee messaging, shift swapping, and requests 
  • Time clock in-app to punch in or out, export timesheets to payroll
  • Reporting including payroll overview, labor forecasting
  • POS, payroll, and other integration options
  • Free trial



  • Easy scheduling, lots of other features 
  • Time clock on same app as schedules
  • 30 day free trial
  • Scalable



  • No break management or labor law breaks
  • Price per user may not be ideal for larger restaurants 



Planday is another great option for restaurants that need scheduling assistance. This software is easy to use, mobile friendly, and has other great features like a geo-fenced time clock included (although this costs $1 more per user per month). Planday is missing the break management that other platforms have, but this may not be a dealbreaker depending on your business. 


Push Operations



  • Comprehensive labor management tool
  • Online schedule creation and mobile app access
  • Employees can “self serve” input time off requests, shift swaps, etc.
  • Create custom schedule templates
  • Forecast and track labor budgets
  • Communication tools: give employees access to published schedules, receive employee requests, send messages on app 
  • Payroll tool with wage and tax calculations
  • Time clock tool with custom setting rules 
  • HR tool: hiring, employee onboarding, store employee documents, KPIs, and milestones
  • Reporting on labor costs, sales, KPIs
  • POS and accounting software integration
  • 24/7 customer support



  • All aspects of labor management in one tool: HR, scheduling, payroll, and time clock
  • Plenty of useful scheduling and communication features 
  • 30 partners or integration options
  • Helpful customer support



  • Complaints of some glitches with the mobile app
  • Pricing not listed 



Push Operations is another scheduling software that was made with restaurants in mind. This software does more than just scheduling, however, and acts as a full labor management platform. It handles HR functions like hiring and onboarding, scheduling, payroll, and works as a time clock. With accounting and POS integration options, you can streamline your business on this platform. The pricing is not available without sign up, however, and some users complained of a glitchy app. 





  • Scheduling and workforce management tool
  • Pre-Hire tools: talent attraction, applicant tracking, onboarding
  • Smart scheduling system 
  • Set shift management rules: set rules for clocking in and out, shift swapping and pick up rules, wage and hour compliance rules
  • Communication tools: share schedules, direct and group messaging, shift requests and approval tools, employee engagement options 
  • Biometric time clock tool with facial recognition
  • Break management
  • POS integrations
  • Reporting and analytics



  • Workforce management tool: hiring, training, scheduling, communication, time clock
  • Extra features like facial recognition time clock, employee engagement
  • Plenty of great scheduling features



  • No pricing info
  • Complaints of glitchy app and poor customer support



Harri is another restaurant scheduling software that does much more, acting as a full workforce management platform. This restaurant scheduling app has pre-hire and post-hire tools, so it handles almost all aspects of labor management. It has cool features like a facial recognition time clock. The app that functions like a social network, where you can post a news feed of info for your employees as well as share schedules, request swaps or time off, and more.  The price is not available on their website, however, and some customers complained of glitches and less than ideal customer support. 


How To Choose a Scheduling Software for Your Restaurant


Choosing an employee scheduling software can be difficult – it can be hard to understand how they work, the benefits of each, and which one will best fit your restaurant and your staff needs. There are certain features to look at when shopping for a restaurant scheduling app. Consider the following factors before committing to one software. 




Restaurant businesses often have smaller profit margins compared to other businesses, so it’s important to set a budget and stick to it. If you’re opening a new restaurant and just creating a budget, figure out how much you can afford to spend on scheduling software. If you already have a restaurant but want to make it easier to create schedules, figure out how much wiggle room you have for this new piece of technology. 

Most restaurant scheduling softwares are priced either by a flat monthly fee or a cost per user. Depending on the features you’re looking for and what your restaurant needs, you may be willing to pay extra for a higher end scheduling app. Always consider your bottom line when making a big decision for your restaurant, and choose the best scheduling software for your budget


Shift Scheduling Capabilities


You’ll want software that makes it easy to create shift-based schedules. Our recommendations are easy to use, so creating a schedule won’t be such a hassle. The best scheduling software for restaurants also makes it easy to add in employee availability and leave to avoid conflicts.




How does the scheduling app communicate with employees and employers? Some restaurant scheduling tools will send employees their schedule right though the app, or they may have messaging options to ask about getting coverage for a shift. A scheduling software may even be able to send shift reminders to ensure employees arrive on time and don’t forget about shifts. Consider how communication works through your chosen scheduling software.


Mobile Friendliness


Is your scheduling app mobile friendly? The best scheduling softwares make it easy to view or even change schedules from a mobile device. Some scheduling apps are just that – apps where everything can be done from a smartphone. 


Time Clock Functionality


Most shift scheduling tools can also act as a time clock, allowing employees to punch in and out to track their hours at work. This ensures that staff is arriving on time and sticking to their assigned schedules, and it makes the software useful for both purposes. Time clock capabilities make it so that your scheduling software also helps manage and track payroll. 


Integration with Other Tools


Aside from time clocking, other tools can often be integrated with a restaurant scheduling software. A common integration is with your POS system. Point of sale integration can help improve reporting by including more factors, like staff costs, sales, and more. Shared data can help you learn more about how your restaurant is operating. 


Final Thoughts


Use these restaurant schedule tools to streamline the scheduling process at your restaurant! Don’t stress over complicated schedules anymore – these scheduling software options make it easy to create a schedule that works for everyone.

The post Best Scheduling Software for Restaurants: Restaurant Scheduling Apps for 2020 appeared first on Restaurant Clicks.

Best Pizza in Philadelphia: Where To Get Pizza in Philly in 2020

Philadelphia may not be known for its pizza, but there are plenty of great pizzerias serving up slices all over the city. 

Whether you’re new to Philadelphia, visiting, or just need advice on where to find the best pizza in your neighborhood, look no further. We’ve compiled a list of the best pizza in Philadelphia. Find the closest pizza shop near you or work your way through the whole list for a fun pizza tour! 

Best Pizza in Philly: Top 10 Pizza Shops in Philadelphia


      1. Tacconelli’s Pizzeria
      2. Angelo’s Pizzeria
      3. Pizzeria Beddia
      4. Circles + Squares
      5. Rione
      6. Pizza Brain
      7. La Rosa Pizza
      8. Blackbird Pizza
      9. Pitruco
      10. Lorenzo & Sons


Tacconelli’s Pizzeria

Port Richmond

2604 East Somerset St

tacconelli's pizza

Tacconelli’s has been around for quite some time, but it’s been a well kept secret in Port Richmond. Open since 1946, Tacconelli’s is known for its tomato pie. It has become so popular that they recommend reserving your dough in advance. Tacconelli’s is BYOB and cash only.


Angelo’s Pizzeria 

Bella Vista

736 S 9th St

angelo's pizza

Angelo’s Pizzeria was famous in Haddonfield, New Jersey before closing up shop there and moving to South Philly. Now, Angelo’s has a cult following in Bella Vista, near Philadelphia’s Italian Market. Angelo’s is famous for their dough, which is long-fermented to perfection. This popular pizza shop is closed on Monday and Tuesday, and they have no phone number so you’ll have to go order in person. 


Pizzeria Beddia 


1313 N. Lee St

pizzeria beddia

Pizzeria Beddia was named the best pizza in the US a few years ago, and it’s easily one of the best pizza places in Philly. The dough is expertly charred for crunch, and they feature creative toppings. Pizzeria Beddia is a full service restaurant, but they do offer takeout Monday-Thursday. They also have a hoagie room for a two hour pizza and hoagie Omakase experience. 



Circles + Squares


2513 Tulip St

circles + squares

Circles + Squares is named after the different shapes their pizza is offered in: thin crust circular pizzas or Detroit-style square pies with a thicker, chewier texture. They offer various toppings, and each pizza is essentially a build-your-own experience. Customers choose between a circle or square pizza, red, cheese, or white, and then add toppings as they see fit. 




102 S 21st St


Rione serves up classic, Roman style pizza – which makes sense, since the owner is a transplant from Rome. They sell pizza al taglio (by the cut) in rectangles cut on the spot. The dough rises for 72 hours, creating  a light, airy crust. Produce is bought locally for fresh and seasonal flavors, and others are imported right from Italy. 


Pizza Brain 


2313 Frankford Ave

pizza brain

Pizza Brain is another Fishtown pizza shop that makes the best Philadelphia pizza list. It’s also the world’s first pizza museum, with pizza artifacts covering the walls. Pizza Brain features quirky pizza flavors on a thin crust. The pizzas are unusually named, like the Felix Hupert or Wendy Wentworth. They also offer vegan pizza options. 


La Rosa Pizza

South Philly

2106 S Broad St

la rosa pizza

La Rosa Pizza serves up square pies in South Philly, a simple pizza joint without any bells and whistles. They serve traditional thick crust pizza in a classic, unassuming pizza shop on Broad street. Aside from standard flavors, they are also famous for a potato and rosemary pie. 


Blackbird Pizzeria 

Northern Liberties

614 N 2nd St

blackbird pizza

Plenty of pizza shops offer vegan options, but Blackbird Pizzeria is an entirely vegan operation. They sell pizzas, calzones, sandwiches, salads, and sides, all with vegan ingredients. Vegan pizza toppings include seitan, garlic, tofu, and plenty of veggies. While everything at Blackbird Pizza is vegan, it’s a great pick for plant-based diets and meat eaters alike. 



University City

3401 Walnut St

pitruco pizza

Pitruco began by making wood-fired pizzas in a food truck before moving to a brick and mortar location in University City, in Franklin’s Table food hall. They still operate their food truck as well, so they may pop up in a location near you. At both the truck and the University City location, Pitruco serves popular, made-to-order Neapolitan pies with a classic crust and plenty of topping options. 


Lorenzo & Sons 

South Street Headhouse District

305 South Street

lorenzo pizza

It’s hard to talk about famous Philly pizzas without mentioning Lorenzo and Sons. If you’re looking for a slice of pizza bigger than your head, this is the place to go. While it’s probably not the best pizza in Philly, it is a classic Philadelphia restaurant with huge, gooey slices of pizza. After a night out on South Street, waiting in line for a slice at Lorenzo’s is practically a rite of passage. 


Final Thoughts

While New Yorkers will protest, Philadelphia has some of the best pizza in the country. Check out the best pizza in Philadelphia or do a tasting tour to find your favorites. 

Did we forget someone? Let us know your favorite Philadelphia pizza in the comments! If you need help with marketing for your pizza restaurant, contact Restaurant Clicks today!

The post Best Pizza in Philadelphia: Where To Get Pizza in Philly in 2020 appeared first on Restaurant Clicks.

Best Food Delivery Services for Restaurants in 2020

Ordering food in is more popular than ever, and with food delivery apps, it’s easier than ever. The market is saturated with food delivery services that offer online ordering platforms and delivery right to your door, with abundant restaurants available online. If your restaurant does not deliver, you may be missing out on sales. 

Choosing a restaurant delivery service can be difficult however. Each charges fees to both the customers and the restaurant, so it’s important to find a food delivery app that will benefit your restaurant’s business and bring in more customers and income. If you’re looking for a third party delivery service for your restaurant, look no further. We’ve reviewed the most popular food delivery apps available today. 

Best Food Delivery Apps for Restaurants 


      1. DoorDash
      2. Caviar
      3. Grubhub/Seamless
      4. Postmates
      5. UberEats
      6. DIY Delivery Services




DoorDash has surpassed competitors, becoming the most popular food delivery app according to Fortune Magazine. As of 2019, DoorDash had the largest share of the market at 27.6%. DoorDash is a great choice for restaurants and consumers, with low fees and a wide range of locations. 

DoorDash is available in all 50 states and over 800 US cities. The company takes a commission of about 20% of the restaurant’s order, which is on the lower end of third party delivery services. The fees for customers are on the lower end as well, although they vary by restaurant. DoorDash is also flexible in terms of how restaurants receive orders; they’ll send orders through your restaurant’s preferred method, so it can easily fit with your POS technology

The DoorDash app is very user-friendly and easy to use, so customers have no problem placing orders. The app has GPS tracking, status updates for orders, and customer service. Frequent users can sign up for a DashPass, which gives them free delivery and lower service fees for only $10 a month. 

DoorDash is one of the best options for restaurants in need of a delivery service for various reasons. First, it has the largest share of the market and a wide range of locations, so plenty of customers can find you on DoorDash. Second, it has low commission fees for restaurants and low service fees for customers. The app is also a plus. If you’re looking for a restaurant delivery service, consider DoorDash. 

Availability: All 50 states, 900 US cities

Commission Fees: ~20%

Service Fees: Vary, but lower end




Caviar has set itself apart from other food delivery apps as an upscale service, as the name suggests. There are fewer restaurants on Caviar, and some estimates put their market share at only 3% compared to other third party delivery services. Rather than compete with bigger names, however, Caviar has created its own niche of upscale food delivery.

Caviar is more selective than other food delivery apps in terms of restaurants it features, drivers, and locations. It is only available in 11 major cities, so it is not an option for many restaurants. The restaurants it does feature are typically high end with more expensive food costs. Customer spending average is significantly higher on Caviar. 

The commission cost is about 25%, slightly higher than DoorDash but lower than many others. The low commission paired with more expensive food bills is a plus for restaurants that meet Caviar’s criteria. The fees for customers are mid-range, about the same as any other delivery app. 

The Caviar app is easy to use, with GPS tracking on orders and an accessible customer service line. Caviar is affiliated with Square POS, so it connects directly to this system when sending orders to restaurants. If your restaurant already uses Square, this makes things even easier. For upscale restaurants looking to get into delivery, Caviar is a great option provided you are in one of their service areas. 

Availability: 11 major cities

Commission Fees: ~25%

Service Fees: Vary based on restaurant – typically $2 to $8




Grubhub was the original online food delivery service, and used to hold the largest share of the market. Grubhub also owns Seamless, and the two share almost the exact same app. Grubhub also bought out other services like Eat24, Foodler, and OrderUp. 

Grubhub and Seamless together operate in over 2700 US cities, as buying all of those smaller delivery services has widened its range. They have a market share of about 26.9% as of 2019, just behind DoorDash, although they used to have 33%. Grubhub is partnered with a huge number of restaurants and has an estimated 14.5 million users.

Grubhub works with so many different restaurants that their commission for restaurants has a wide range – anywhere from 15 to 30%. While 15% is one of the cheapest options for restaurants, 30% is on the higher end. The customer fees on Grubhub range as well from low end to expensive, although these are often countered by delivery deals, discounts, and other perks. 

One benefit of Grubhub is that they will work with a restaurant’s existing delivery drivers, so you can continue to use drivers you have on staff. They also offer POS integration, so it’s easy for restaurants to receive orders. Another plus is that they can integrate an online order link on your website, so it’s easy for customers on your site to order. The app is also very easy to use. 

Availability: All 50 states, over 2700 cities

Commission Fees: 15-30%

Service Fees: Mid-range, depend on restaurant and service area




Postmates is a smaller delivery service, but it has great features and many happy customers. As of 2019, Postmates is available in most states and 1500 cities, but has about 12% of the delivery market. This means there are fewer customers using Postmates that will find and order from your restaurant on the platform. 

The Postmates app is easy to use, and often has discounts offered. The Party section allows users to share a driver with other users in their area ordering from certain restaurants at the same time. This brings in a lot of repeat customers on the food delivery app. 

Commission costs on Postmates are on the higher end for restaurants at about 30%. This can be a steep price to pay, which is why many restaurants opt for one of the cheaper options. The fees for customers range from very affordable to expensive, so it can be hard to gauge what customers will pay as well. 

Postmates does offer an unlimited plan for $10 a month or $100 a year that comes with free delivery on all orders over $15, plus other perks like no surge pricing. For restaurants, however, the 30% commission and lower market share makes Postmates a less ideal partner. 

Availability: All 50 states, over 1500 cities

Commission Fees: ~30%

Service Fees: Vary, depends on restaurant and service area




UberEats is an extension of the rideshare app that delivers food. Because Uber is a widely used service, UberEats has access to a large fleet of drivers and plenty of customers. UberEats is available in over 500 cities in the US and around the world as well, and considering the success of Uber rides, it will likely grow. UberEats pulls about 25% of the market share. 

There are some benefits of using UberEats, including its decent share of the market and plenty of users. The app is very easy to use, and there are plenty of restaurants partnered. It has GPS tracking for orders and often faster delivery times than some others due to the large number of Uber drivers.

There are some drawbacks to using UberEats, however. The drivers are not trained as food delivery drivers, but are rideshare partners who can also pick up food. While food delivery doesn’t require any difficult skills, some UberEats drivers may have mishaps with food.  UberEats customer service can be difficult to get ahold of and may have trouble connecting with drivers. 

The other main drawback for restaurants is that partners of UberEats report at 30-40% commission from each bill. This is a hefty percentage for restaurants to sacrifice, so if there is another food delivery service operating in your area, it may be a better option than UberEats. 

Availability: All 50 states, over 500 cities

Commission Fees: ~30-40%

Service Fees: Vary, but on the higher end depending on restaurant and location


DIY Delivery Services


It is worthwhile to consider hiring your own delivery drivers for your restaurant, especially if you get a lot of to-go orders. There are costs to hiring extra staff for delivery, but depending on the third party delivery services in your area, it may be more cost effective to handle deliveries internally.

If you do choose to deliver through your own service, there are some costs to consider. You’ll have to hire extra staff to work as delivery drivers, and those costs may also include insurance premiums, gas compensation, and so on. 

Another expense to consider is the cost of online ordering. Many customers today prefer ordering on an online platform as opposed to calling on the phone, so you may want to build an online ordering system on your website. This can be costly, as you’ll need to hire a developer to make it all happen. 

The benefit of a DIY delivery service for your restaurant is that you won’t lose any money that the food delivery apps take. To counteract the cost of hiring delivery drivers, some restaurants simply tack on their own delivery fee. If your restaurant has lots of takeout orders, hiring your own delivery drivers may be the better move for your business. 


How To Choose a Restaurant Delivery Service


There are plenty of options out there today for food delivery – we listed the top competitors, but others exist. Choosing the best one for your restaurant can be confusing, as you want to make the choice that is best for your restaurant’s profit margins. Look for these factors when choosing a food delivery app partnership. 


Availability in Your Location 


The first factor to look at to weed out delivery services is availability in your specific location. Not all food delivery apps operate in every city, so you can easily cross off a few by seeing if they deliver in your area. Restaurants in major cities will have plenty of options to choose from, while less populated areas may have fewer food delivery options. 


Popularity with Customers


Aside from just availability, you should also look for information regarding their popularity in your area. If one delivery app is available but doesn’t have many users, it won’t really help your restaurant business. You can gauge popularity by doing some research online, asking customers what their preferred delivery app is, or talking to a company rep about their stats in your area. You can also sign up as a customer for various apps to gauge what restaurants are available and which seems the most popular. 


Restaurant and Customer Fees


How do fees work on each delivery app? Most charge a service fee to customers as well as a percentage of the bill from the restaurant. The commission rates for each service range from 15-40% of the bill – which comes out of your restaurant’s pockets. 


Profit Margins


Consider what rate you can afford to pay the delivery services without losing money. If you only make a 20% profit on your food, a delivery app with a 30% commission fee will not make sense for you. Look at your profit margins and consider the costs before partnering with a food delivery app. 


Customer Relationships


You should also consider how your customers will enjoy each app. Using the most popular one in your area or with your customers is a step in the right direction, but you should really consider how your customers order. If a delivery driver does a bad job and the order gets cold or otherwise messed up, it will reflect on your restaurant. Even though the driver is not a staff member, most customers will likely blame the restaurant as well as the delivery service. Partner with a quality delivery service to ensure that food is handled properly and customers are happy. 


Final Thoughts


If your restaurant needs a delivery service, we’ve listed the best options for you to pick from. While third party online food delivery can be costly, it can also take some processes of your restaurant’s plate. Consider what works best for your restaurant and reach new customers with one of the best food delivery services.

The post Best Food Delivery Services for Restaurants in 2020 appeared first on Restaurant Clicks.

Bottomless Mimosa Brunch at Miller’s Rest in Nob Hill

Miller’s Rest is serving up a classic comfort food brunch along with bottomless mimosas in the Nob Hill area of San Francisco. This cozy bar and restaurant is bringing back the basics: great food, great hospitality, and a great place to enjoy a meal with friends and family. Visit Miller’s Rest this weekend for a delicious brunch washed down with bottomless mimosas or other brunch cocktails, offered every Saturday and Sunday from 10 am to 4 pm.

Brunch at Miller’s Rest 



There are plenty of reasons to love brunch at Miller’s Rest. The restaurant has a uniquely comforting aesthetic, with meals that taste homemade and friendly service to make you feel at home. Miller’s Rest was inspired by owner Mark Miller’s family’s lake cabin from his childhood, also named Miller’s Rest. The restaurant embodies a nostalgia for simpler times spent at the family cabin with food and family around. 

The owner describes the food at Miller’s rest as “American comfort food, but modernized for today’s palate.” The brunch menu features starters like biscuits and gravy, made fresh daily, or Grandma Pearl’s caramel rolls, served warm. When asked about favorite menu items, Mark Miller mentioned that the shrimp and grits are “really excellent” and tend to be a crowd favorite, as well as the chicken and gravy – made with all natural chicken and homemade peppercorn gravy, and served up with home fries and a fresh buttermilk biscuit. 

caramel rolls      shrimp and grits

The hearty menu at Miller’s Rest offers a midwest flair, and they even have a midwest breakfast on the menu (two eggs, chicken apple sausage, hickory bacon, and home fries). The restaurant has lighter options as well, however, as well as classic San Francisco staples like their chilaquiles – another customer favorite. 

$20 Bottomless Mimosas

Wash down a delicious and filling meal with your choice of brunch cocktails. Miller’s Rest offers a $20 bottomless mimosa special for brunch, but there are plenty of other exciting cocktails to choose from. They serve the classic bloody Mary (with bacon, of course), as well as other cocktails like an aperol spritz, amargo, michelada, and more.

mimosa    bloody mary

Coffee is available as well, or coffee lovers can enjoy a coffee based cocktail like a breakfast stout or their Great Lakes iced coffee, made with Mr. Black coffee liquor, coconut, Black Strap rum, and cinnamon. Non-alcoholic options include espresso drinks, housemade sodas, or assorted fruit juices. 

About Miller’s Rest 


Miller’s Rest opened its doors in 2017 with hopes of becoming a warm and comforting getaway from busy life, “where the problems and stress of city life melt away”. This approachable, welcoming atmosphere mirrors that of Miller’s childhood lake cabin. The cabin was built by his father over three years, resulting in the name “Miller’s Rest” since the family could finally relax and enjoy their time together on the lake. 

Mark Miller reminisces that food was a big part of life at the cabin, with mom cooking in the kitchen and the family gathering together at meal times. “Translating that to the restaurant was fairly natural,” he says, and much of the food at Miller’s Rest is inspired by family recipes passed down over the years. Mark and his wife Teri now run the restaurant together, hoping to provide the same kind of comfort for their customers. 

Miller’s Rest is open daily for lunch and dinner, and serves brunch on Saturdays and Sundays from 10:00 to 4:00. Call or visit online to make a reservation today. 

The post Bottomless Mimosa Brunch at Miller’s Rest in Nob Hill appeared first on Restaurant Clicks.